Spring Flowers Pizza
It’s Spring! And flowers are beginning to pop up all around- including on our pizza!
This delicious pizza recipe uses an easy homemade pesto as a base and
mozzarella cheese pearls to make the sweetest and tastiest flowers you ever did
see. Drizzle California Olive Ranch’s Jalapeño Herb Oil to finish it off and enjoy.
Ingredients
- Pizza dough of choice
- 1/2 a cup of pesto- store bought or homemade California Olive Ranch Pesto recipe here if you’d like
- 8oz fresh mozzarella cheese pearls
- 1 head of broccolini
- 2oz prosciutto
- 2 tablespoons California Olive Ranch Jalapeño Herb Chef’s Bottle Oil, plus more for serving
- Dried pepper flakes (optional)
Instructions
- Preheat oven to 450F
- Stretch and shape your pizza dough
- Evenly spread pesto sauce as pizza base
- Place mozzarella pearls in the shape of flower petals
- Twirl a piece of prosciutto into a ball and place in the center of mozzarella pearls as the pistil (flower center)
- Slice broccolini into bite sized pieces and scatter around the pizza
- Drizzle California Olive Ranch Jalapeño Herb Chef’s Bottle Oil over all broccolini
- Bake pizza in preheated oven for 20 minutes
- Top pizza with another drizzle of California Olive Ranch Jalapeño Herb Oil before serving
Recommended Products
Page 1 of 2